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1
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Enhancement of Cooking cost w.e.f 01.09.2022
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01-09-2022
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Revised Cooking Cost w.e.f 01.9.2022
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2
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User Manual of IMMS App
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01-09-2022
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IMMS App user manual _Mobile Application
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3
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Instruction to DEOs Supply of Eggs
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02-09-2022
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Instruction to DEOs Supply of Eggs - Clours & Stamping -Penalty
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4
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ESE02/27021/85/2021-MDM-CSE, Dt:02.11.222
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02-11-2022
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SOP-Eggs effective cooking methods
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5
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Memo No.ESE02-27021/7/2022-MDM-CSE,Dt:03.047.2022
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03-07-2022
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Providing Eggs and Chikki to all Students in the Schools to enhance the nutritional
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6
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Pre-Dispatch Inspection
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03-09-2022
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Pre-Dispatch Inspection -Godowns
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7
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JAGANANNA GORUMUDDA_SOP
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05-07-2022
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JAGANANNA GORUMUDDA_SOP MATERIAL
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8
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Revision of Menu 12.01.2023
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11-01-2023
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Implementation of revised menu w.e.f.,12.01.2023
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9
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Creation of MDM PMU cell New 13 Dsiticts
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16-09-2022
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Creation of MDM_PMU cell New 13 Dsiticts
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10
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MemoNo.ESE02-12021/155/2022 & PR Detpt.Memo No.1864266/RD/A1/2021
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16-10-2022
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SE-Sparing of the service of 662 Assistant Project Managers to look after the Naadu-Nedu Activities
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11
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Procs.Rc.No.1078085/MDM/2020
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17-11-2022
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Jagananna Gorumudda- Revision of existing Revised menu w.e.f. 21.11.2022
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12
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Revision of Cooking cost w.e.f 01.010.2022
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27-10-2022
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Revision of (Material) Cooking cost w.e.f 01.010.2022
Primary, Upper Primary & High Schools
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